Spoon & Caviar is a Metro Manila caviar catering house. We do one thing properly: bring real sturgeon caviar to your event and serve it in the small window where it tastes the way it is supposed to — cold, glossy, and freshly spooned.
That means we plan around service temperature, not around a buffet schedule. Caviar is carried to your guests, portioned in front of them, and paired with warm blini, crème fraîche and the classic garnishes, so nobody is queuing at a table while the tin warms up.
Caviar in Motion — our signature Manila tableside service
Caviar in Motion is a roving, chef-led caviar service. A server moves through the room with a chilled caviar station, spooning single servings directly for each guest onto the back of the hand, a warm blini, or a mother-of-pearl spoon.
It is theatrical without being a performance piece, and it solves the practical problem of caviar at a Manila event: heat. Nothing sits out, so every guest gets the first-spoon experience.
- Chef-led roving service, 10 guests and up
- Sturgeon caviar with blini, crème fraîche, chives, egg and shallot
- Mother-of-pearl spoons — never metal
- Timed in waves so the caviar never warms
Caviar catering for weddings, corporate and private events in Metro Manila
Most of our Manila bookings fall into three shapes: a wedding cocktail hour where caviar is the moment guests remember, a corporate reception where the client wants a clear signal of quality, and a private dinner at home in BGC, Makati or Alabang for a small group.
Each is built differently. Weddings need caviar timed against photos and the programme. Corporate receptions need consistent throughput for a room that arrives all at once. Private dinners let us slow down and talk guests through what they are eating.
- Weddings — caviar cocktail hour, Manila and nearby provinces
- Corporate — launches, client dinners, embassy and executive events
- Private — home dinners, birthdays, anniversaries, tastings
Where we cater in Metro Manila
We serve BGC, Makati, Ortigas, Quezon City, Alabang, Manila proper, San Juan, Pasay and Parañaque as standard. Venues outside the NCR — Tagaytay, Batangas, Pampanga, Rizal — are quoted with travel and cold-chain handling included.
Hotel ballrooms, condo function rooms, private residences, showrooms and offices all work. We bring our own service equipment and need only a staging area with access to a cold hold.
Pricing
Caviar in Motion
Quoted per event
Tableside caviar service, from around 10 guests. Priced on caviar grade and headcount.
The Canapé Edit
From ₱850 / head
Precision canapés delivered ready to serve across Metro Manila.
The Cocktail Experience
From ₱1,100 / head
Full cocktail catering with service, typically 20–50 guests.
Final quotes depend on guest count, menu, venue and date. No buffets — plated and passed service only.
Frequently asked questions
Tell us the date and we'll build the caviar menu around it.
Send your event date, venue and guest count and you'll get a costed caviar catering proposal for Metro Manila — usually the same day.
Explore more
- Canapé catering in Manila →
- Corporate event catering, Metro Manila →
- Wedding caviar service, Philippines →
- Back to Spoon & Caviar home →
Ready to book caviar catering?
Request a quote for this service